Evolution of IM Education
Dr. Maizes writes in The Chronicle of Higher Education about our online educational offerings? successful impact on health care over the last 14 years -- beginning with our IM Fellowship, followed by our residency initiative and most recently IHeLp for professionals like nurses, therapists, and dietitians. Read the article.
11th Annual Nutrition & Health Conference
At the 11th Annual Nutrition & Health Conference, May 5 to May 7, 2014, Dr. Andrew Weil, and Chef Rebecca Katz will present "Translating the Science to the Plate: Exploring the Role of Taste and Flavor in Healthy Cuisine."
For information on the conference, or to register, visit the Nutrition & Health Conference website.
With the recent Fellowship in Integrative Medicine 2013 Winter class graduation, the Center has welcomed more than 1000 alumni to its family of exceptional clinicians and healers. We are extremely proud of all our graduates and the work they are doing to transform medicine.
Integrative Health Center
Mindful of the impact of healing space, the patient rooms at the new Integrative Health Center (IHC) in Phoenix feature natural light and dramatic views. Pictured: Tracy L. Baginski, BS, CCN, IHC's nutritionist, Esther Sternberg, MD, Director of Research, Andrew Weil, MD, Founder and Director, and Victoria Maizes, MD, Executive Director. See photos
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A great article in The Chronicle of Higher Education by Dr. Maizes about the growth of integrative medicine, the power of community, and the value of online education as an essential tool in the continuing education of physicians.
Dr. Weil spent the morning at the University of Arizona Medical Center preparing recipes and tasting the kitchen's prep of his recipes for the inpatient tray line & cafeteria.
An interview with Dr. David Kiefer in several short clips on great topics surrounding digestive health including probiotics, testing gut bacteria, and why bitter foods help digestion.
On the Fearless Parent radio blog, Dr. Maizes talks about some of the reasons that 10 to 15 percent of US couples are infertile, and what to do about it.
Annual conference assembles experts in food, nutrition, and wellness in Addison, Texas in May.
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